Green Tea
South Korea

Woojeon Jeju Organic

Product code: CSTV-138
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Another rare gem in the exotic tea department, this organic green tea produced off the Korean peninsula, on the island of Jeju, has made its way through our selection and has already established itself as one of our best value for money.

Produced in Japanese style with a quick steaming of the leaves, a longer drying period in electric tumblers adds a little Chinese edge to its flavour profile. Leaning at first on the intensive chlorophyll taste associated with Japanese teas (fresh cut grass and seaweed broth), aromas then move towards green vegetables notes (fiddleheads) with a hint of lemongrass in the finish. Something to experience over and over again.

  • Cultivar: Yabukita
  • Producer: Ferme Ossulloc
  • Altitude: 200m
  • Date of harvest: April 8, 2019
Teapot method
balance Quantity / 250ml of water
1
thermometer Temperature of infusion
85
lined-clock Infusion length
3 - 4 min
Flavour wheel To better identify the aromatic notes of each tea
Floral Fruity Wooded Earthy Spice Vegetal