Feng Huang Hong Cha
Originating in Guangdong, this Chinese black tea bears the typical form of the wulong teas produced in the Feng Huang mountains.
Black Tea
China
Yunnan Da Ye Organic
Golden Yunnan
Try this tea first
Product code:
CSTN-93
With its large leaves (Da Ye) in southwest China (Yunnan), this black tea has been lightly rolled into long golden twists.
Its bright red liquor is clear and crystalline deploying a broad aromatic bouquet combining finesse and rusticity.
Softwood notes (spruce), spices and leather enhance its tasty nuances of citrus and malt. Its finish reveals delicate floral and fruity (berries) accents.
- Cultivar: Da Ye
- Producer: M. Dong Zu Xiang
- Altitude: 1300m
- Date of harvest: March 15, 2021
Try this tea first
Teapot method
Quantity / 250ml of water
1
Temperature of infusion
95
Infusion length
4 - 5 min
Gaiwan technique
Quantity / 150ml of water
2
Temperature of infusion
95
Infusion length 1
25 - 40 sec
Infusion length 2
15 -30 sec
Infusion length 3
25 - 35 sec
Concentration of antioxydants
1420 μmolConcentration in μmol / cup* of tea, on a four-grade scale
1420 μmol
1420 μmol
Flavour wheel
To better identify the aromatic notes of each tea
Floral
Fruity
Wooded
Earthy
Spice
Vegetal
* 250ml loose teas, 100ml for Matchas
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