Black Tea
China

Zhenghe Hong Gong Fu

Product code: CSTN-38
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The major producing region of Fujian brings us these small dark leaves with coppery buds and fragrances of opulent flowers (peony), musk, and sweet spices. On the palate, its sweet taste combines with a range of woody (conifer) and fruity aromas. Supple and balanced, its liquor offers a lovely gourmet persistence of cocoa and peanut oil. A must for any fan of black tea.

To learn more about this product, see this blog article.

  • Cultivar: Zhenghe Da Bai
  • Producer: Yang Mao Wang
  • Altitude: 600m
  • Date of harvest: April 14, 2020
Teapot method
balance Quantity / 250ml of water
1
thermometer Temperature of infusion
90
lined-clock Infusion length
4 - 5 min
Flavour wheel To better identify the aromatic notes of each tea
Floral Fruity Wooded Earthy Spice Vegetal

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