Anji Bai Cha is a treasure of refinement visible in the sight of its beautiful threadlike leaves, resembling pine needles.
Wuyuan Zi Mei
This lovely tea, produced in the Jiangxi province, is full of silver buds and is endowed with sustained and round vegetal flavours.
Along with its light marine and herbaceous character comes a richness stemming from oily notes of hazelnuts and sunflower seeds.
A truly flavourful, balanced and multi-faceted tea.
- Cultivar: Tu Zhong
- Producer: Wu Wang Lin
- Altitude: 800m
- Date of harvest: March 26, 2021
Our tea advisors also recommend
The cultivar used to produce this great tea comes from wild tea plants reproduced by grafting.